This spicy paprika is used in many traditional dishes such as “patatas bravas” or “pulpo a la gallega” (galician octopus), because although it is not as spicy as hot pepper or ground cayenne, it does add a "very strong" touch. We recommend using this paprika in moderation due to its strong aroma, but in many cases it is essential to add it to give that special extra to many stews.
We are the traditional spice trade Antonio Catalán , located in the prestigious Central Market of Valencia . Here you will find a wide assortment of spices, herbs for cooking, medicinal herbs, sauces, teas and dehydrated vegetables.